Creamy chicken sausage Pasta with Spinach

A delicious and satisfying meal, Creamy chicken sausage Pasta with Spinach combines rich flavors with a creamy texture that will delight your taste buds. This dish is perfect for weeknight dinners or special occasions, making it a versatile addition to your recipe collection. With spicy chicken sausage, fresh vegetables, and a luscious sauce, this pasta dish offers something for everyone.

Why You’ll Love This Recipe

• Quick and Easy: With just 40 minutes from prep to table, this recipe is ideal for busy evenings.
• Flavorful Ingredients: The combination of spicy chicken sausage, fresh spinach, and cherry tomatoes creates a burst of flavor in every bite.
• Versatile Meal: Serve it as a main course or as a side dish; it complements various proteins beautifully.
• Creamy Texture: The half & half and Parmesan cheese add a rich creaminess that elevates the entire dish.
• Nutritious Choice: Packed with vegetables like spinach and tomatoes, this pasta is not only tasty but also nutritious.

Tools and Preparation

Having the right tools on hand makes cooking easier and more enjoyable. Here are some essential items you’ll need for this recipe.

Essential Tools and Equipment

• Large skillet
• Slotted spoon
• Pot for boiling pasta
• Knife and cutting board

Importance of Each Tool

• Large skillet: A spacious skillet allows you to cook all the ingredients evenly without overcrowding, ensuring perfect sautéing.
• Slotted spoon: This tool helps transfer cooked pasta directly into the sauce while leaving excess water behind for the perfect creamy consistency.

Ingredients

Fresh Produce

• 1 cup Cherry Tomatoes
• 1/2 Red Bell Pepper
• 1/2 Yellow Onion
• 2 cloves Garlic (minced)
• 4 cups fresh Baby Spinach
• 2 wedges fresh Lemon

Pasta & Dairy

• 1 1/2 cups Medium Shells (dried pasta)
• 1/2 cup Half & Half
• 1/3 cup finely grated Parmesan Cheese

Seasonings & Sausages

• 1 Tbsp. Olive Oil
• 1/2 tsp. Crushed Red Pepper
• Kosher Salt & freshly cracked Black Pepper
• 8 oz. fresh chicken sausage
• 1/2 tsp. Granulated Sugar

How to Make Creamy chicken sausage Pasta with Spinach

Step 1: Prepare the Vegetables

Quarter the cherry tomatoes. Remove the stem and seeds from the red bell pepper, then finely chop both the red bell pepper and yellow onion.

Step 2: Sauté the Veggies

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the chopped tomatoes, bell pepper, and onion along with a pinch of salt and crushed red pepper. Stir to coat everything in oil and cook for about 7-8 minutes until softened.

Step 3: Cook the Pasta

In a pot of boiling salted water, cook 1 1/2 cups medium shells until al dente (about one minute less than package directions). To optimize timing, add the pasta when you introduce the chicken sausage to the softened vegetables.

Step 4: Combine Chicken Sausage and Garlic

Add 8 ounces of fresh chicken sausage and minced garlic to the pan with veggies. Cook for about 5-6 minutes while breaking the sausage into small pieces as it cooks. Stir in granulated sugar and pour in half & half once mostly absorbed.

Step 5: Add Spinach

Mix in 4 cups of fresh baby spinach until wilted down completely into the chicken sausage sauce.

Step 6: Combine Pasta with Sauce

Using a slotted spoon, transfer cooked pasta shells directly into your skillet with chicken sausage and spinach sauce while reserving some pasta water. Stir well to coat all pasta shapes entirely in sauce before turning off heat under skillet.

Step 7: Finish with Cheese

Stir in finely grated Parmesan cheese. If you prefer creamier pasta, add reserved pasta water gradually until reaching desired creaminess. Taste your dish; season with salt and pepper as needed.

Step 8: Serve

Finally, stir in freshly squeezed lemon juice before serving immediately—don’t forget more Parmesan if desired!

How to Serve Creamy chicken sausage Pasta with Spinach

Serving Creamy chicken sausage Pasta with Spinach can elevate your dining experience. Here are some delightful ways to enjoy this flavorful dish.

Pair with Garlic Bread

• Garlic Bread: A crispy, buttery garlic bread complements the creaminess of the pasta while adding a crunchy contrast.

Add a Side Salad

• Fresh Garden Salad: A light salad with mixed greens, cherry tomatoes, and a zesty vinaigrette balances the richness of the pasta.

Top with Extra Cheese

• More Parmesan Cheese: Sprinkle additional finely grated Parmesan on top before serving for an extra flavor boost.

Serve with Lemon Wedges

• Fresh Lemon Wedges: Adding a squeeze of fresh lemon juice can enhance the dish’s flavor and freshness.

Garnish with Fresh Herbs

• Fresh Basil or Parsley: Chopped herbs sprinkled on top add color and a fresh taste that brightens the overall dish.

How to Perfect Creamy chicken sausage Pasta with Spinach

To achieve the perfect Creamy chicken sausage Pasta with Spinach, consider these helpful tips:

• Use Fresh Ingredients: Fresh vegetables and herbs enhance the flavors significantly compared to their dried counterparts.
• Adjust Creaminess: If you prefer a creamier texture, gradually add reserved pasta water until you reach your desired consistency.
• Balance Flavors: Taste your dish throughout cooking, adjusting salt, pepper, and lemon juice to achieve a well-balanced flavor.
• Cook Pasta Al Dente: Cooking your pasta al dente ensures it holds up well in the sauce without becoming too mushy.
• Mix Thoroughly: Make sure to thoroughly combine all ingredients in the skillet for even distribution of flavors.
• Let It Rest: Allow the pasta to sit for a couple of minutes after cooking; this helps the flavors meld together beautifully.

Best Side Dishes for Creamy chicken sausage Pasta with Spinach

Complement your Creamy chicken sausage Pasta with Spinach by serving it alongside these delectable side dishes.

1. Roasted Vegetables: A medley of seasonal roasted veggies adds both color and nutrition to your meal.
2. Steamed Broccoli: Crisp-tender broccoli provides fiber and nutrients while being easy to prepare.
3. Caesar Salad: A classic Caesar salad brings a tangy crunch that pairs perfectly with creamy pasta.
4. Caprese Skewers: Skewers of fresh mozzarella, basil, and cherry tomatoes offer a refreshing bite before your main course.
5. Stuffed Peppers: Bell peppers stuffed with quinoa or rice provide a hearty addition that complements your pasta well.
6. Cheesy Garlic Biscuits: These soft biscuits are great for scooping up any leftover sauce on your plate.

Common Mistakes to Avoid

Cooking this delicious Creamy chicken sausage Pasta with Spinach can be a breeze, but there are common pitfalls to watch out for.

• Overcooking the Vegetables: Sautéing vegetables too long can make them mushy. Aim for a tender-crisp texture for better flavor and presentation.
• Not Timing the Pasta Right: Cooking pasta too long can ruin your dish. Always check the package instructions and aim for al dente.
• Skipping Reserved Pasta Water: This starchy water helps create a creamy sauce. Always reserve some before draining the pasta to enhance your dish’s texture.
• Using Cold Ingredients: Adding cold ingredients to a hot pan can shock the dish. Allow items like cream and cheese to come to room temperature for best results.
• Ignoring Seasoning Adjustments: Every ingredient varies in flavor; don’t forget to taste and adjust salt and pepper after mixing everything together.

Storage & Reheating Instructions

Refrigerator Storage

• Store the creamy chicken sausage pasta in an airtight container.
• It will last up to 3 days in the refrigerator.

Freezing Creamy chicken sausage Pasta with Spinach

• You can freeze it in a freezer-safe container.
• It will keep well for up to 2 months.

Reheating Creamy chicken sausage Pasta with Spinach

• Oven: Preheat your oven to 350°F (175°C) and bake covered for about 20 minutes or until heated through.
• Microwave: Place in a microwave-safe dish, cover, and heat on high for 2-3 minutes or until warm, stirring halfway.
• Stovetop: Heat in a skillet over medium heat, adding a splash of reserved pasta water to keep it creamy while reheating.

Frequently Asked Questions

Here are some common questions about making this savory dish.

Can I use other types of sausage?

You can substitute chicken sausage with turkey or beef sausage if you prefer different flavors!

How can I make this Creamy chicken sausage Pasta with Spinach healthier?

Consider adding more vegetables like zucchini or bell peppers and using whole grain pasta for added fiber.

Can I make this recipe vegetarian?

Yes! Replace the chicken sausage with plant-based sausage alternatives, and ensure all other ingredients are vegetarian-friendly.

What can I serve with Creamy chicken sausage Pasta with Spinach?

A fresh side salad or garlic bread pairs wonderfully with this pasta dish for a complete meal.

Final Thoughts

This Creamy chicken sausage Pasta with Spinach is not only rich in flavor but also versatile enough for any occasion. You can customize it by adding more vegetables or adjusting spices to suit your taste. Give it a try; you won’t be disappointed!