Easy Almond Cherry Bread Recipe

Bake this Easy Almond Cherry Bread Recipe for a delightful breakfast treat that combines the tartness of fresh cherries with the rich flavor of almonds. This moist bread is perfect for various occasions, from casual brunches to holiday gatherings. The standout qualities include its easy preparation and the sweet almond glaze that elevates this dish to a new level of deliciousness.

Why You’ll Love This Recipe

• Quick to Prepare: This recipe takes only 20 minutes of prep time, making it an ideal option for busy mornings.
• Flavor-Packed: The combination of cherries and almonds creates a mouthwatering taste that everyone will enjoy.
• Versatile Treat: Serve it warm for breakfast or as a delightful snack throughout the day.
• Beautiful Presentation: The glaze adds a lovely shine and sweetness, making it perfect for special occasions.
• Nutritious Ingredients: With Greek yogurt and fresh fruit, this bread offers a healthier alternative to traditional baked goods.

Tools and Preparation

To make your baking experience seamless, gather the necessary tools before you start. Having everything ready will help you focus on creating this delicious almond cherry bread.

Essential Tools and Equipment

• 8½-inch loaf pan
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Whisk

Importance of Each Tool

• 8½-inch loaf pan: This specific size ensures even baking and helps maintain the bread’s shape.
• Electric mixer: Saves time and energy when beating ingredients together for a smooth batter.

Ingredients

Bake this moist almond cherry bread made with fresh cherries, Greek yogurt, and topped with a sweet almond glaze for the perfect breakfast treat.

For the Bread

• 1/2 cup Greek yogurt or plain strained yogurt
• 1/2 cup buttermilk
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 teaspoons almond extract
• 3/4 cup white granulated sugar
• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 1/2 cups cherries, fresh or canned
• 1 tablespoon corn starch
• 1/2 cup sliced almonds

For the Almond Glaze

• 1/2 cup confectioner’s sugar
• 1 to 2 tablespoons cream
• 1/4 teaspoon almond extract

How to Make Easy Almond Cherry Bread Recipe

Step 1: Preheat the Oven

Preheat your oven to 350F (177C). Line an 8½-inch loaf pan with parchment paper and spray the sides with nonstick baking spray.

Step 2: Mix Wet Ingredients

In a large mixing bowl:
1. Combine the eggs, Greek yogurt, buttermilk, melted butter, almond extract, vanilla extract, and sugar.
2. Beat on medium speed for about three minutes until well mixed.

Step 3: Combine Dry Ingredients

In a separate bowl:
1. Mix together the flour, baking powder, and salt.
2. Sift these dry ingredients into the wet mixture.
3. Beat on medium speed for about one minute until fully incorporated.

Step 4: Prepare Cherries

Prepare your cherries by pitting them and cutting them into quarters:
– Toss the quartered cherries in cornstarch to coat lightly.
– Add them along with sliced almonds to the batter. Reserve some cherries and almonds for topping later.

Step 5: Bake the Bread

Transfer the batter into your prepared loaf pan:
– Evenly distribute reserved cherries and almonds on top.
– Bake in your preheated oven for 50 to 60 minutes until a toothpick comes out clean from the center.

Step 6: Make Almond Glaze

For your almond glaze:
– In a large mixing bowl, combine confectioner’s sugar, almond extract, and cream.
– Whisk until smooth; adjust thickness by adding more confectioner’s sugar if desired.
– Drizzle over cooled bread before serving.

How to Serve Easy Almond Cherry Bread Recipe

This moist almond cherry bread is a delightful treat that can be enjoyed in various ways. Whether for breakfast, brunch, or a snack, there are plenty of creative serving ideas to elevate your experience.

With Fresh Fruit

• Add a side of sliced bananas, strawberries, or blueberries to complement the almond and cherry flavors.

Spread with Nut Butter

• Slather on some almond butter or peanut butter for a protein-packed option that adds creaminess.

Topped with Greek Yogurt

• Serve with a dollop of Greek yogurt on top for added richness and a tangy contrast to the sweetness.

Pair with Coffee or Tea

• Enjoy a warm slice with a cup of coffee or tea to create a perfect breakfast or afternoon treat.

Drizzle with Honey

• A light drizzle of honey can enhance the sweetness while adding an extra layer of flavor.

Serve Warm

• Warm up slices before serving to release the aromas and flavors of the almonds and cherries even more.

How to Perfect Easy Almond Cherry Bread Recipe

Making this easy almond cherry bread is simple, but small adjustments can make it even better. Here are some tips for perfecting your bake.

• Use Fresh Cherries: Fresh cherries provide the best flavor and texture. If using canned cherries, ensure they’re well-drained.
• Check Oven Temperature: Use an oven thermometer to ensure accurate baking temperatures; this helps achieve consistent results.
• Don’t Overmix: Mix just until ingredients are combined to keep the bread tender and light.
• Cool Before Slicing: Allow the bread to cool completely on a wire rack before slicing for cleaner cuts and better texture.
• Experiment with Glaze: Adjust the consistency of the glaze by varying the amount of cream; thicker glazes add more sweetness.

Best Side Dishes for Easy Almond Cherry Bread Recipe

Pairing side dishes with your easy almond cherry bread can enhance your meal experience. Here are some great options to consider.

1. Yogurt Parfait: Layer Greek yogurt with granola and fresh berries for a balanced start to your day.
2. Fruit Salad: A colorful mix of seasonal fruits adds freshness and complements the flavors in the bread.
3. Scrambled Eggs: Fluffy scrambled eggs provide protein and make for a hearty breakfast alongside your bread.
4. Smoothie Bowl: Blend fruits into a smoothie bowl topped with nuts and seeds for an energizing side.
5. Cottage Cheese: A serving of cottage cheese sprinkled with cinnamon offers a creamy texture that pairs well.
6. Oatmeal: A bowl of oatmeal topped with sliced almonds or cherries creates a wholesome breakfast option.

Common Mistakes to Avoid

Baking can sometimes lead to unexpected results. Here are some common mistakes to watch out for when making Easy Almond Cherry Bread.

• Bold measurement errors: Using incorrect measurements can ruin your bread’s texture. Always use precise measuring cups and spoons for accuracy.
• Bold skipping the cornstarch: Failing to toss the cherries in cornstarch can lead to a soggy bread. This step helps absorb excess moisture, ensuring a better consistency.
• Bold overmixing the batter: Overmixing can make your bread dense and tough. Mix just until combined to keep it light and fluffy.
• Bold not checking doneness: Removing the bread too early can result in undercooked centers. Use a toothpick to test; it should come out clean when ready.
• Bold neglecting to cool properly: Cutting into your bread before it’s fully cooled can cause it to crumble. Let it cool on a wire rack for the best texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between slices to prevent sticking.

Freezing Easy Almond Cherry Bread Recipe

• Wrap tightly in plastic wrap or foil, then place in a freezer bag.
• Can be frozen for up to 3 months.

Reheating Easy Almond Cherry Bread Recipe

• Bold Oven: Preheat oven to 350°F (175°C). Heat bread for about 10-15 minutes until warm throughout.
• Bold Microwave: Warm individual slices on a microwave-safe plate for about 20-30 seconds.
• Bold Stovetop: Lightly toast slices in a skillet over low heat for added crispness.

Frequently Asked Questions

Here are some answers to common questions about the Easy Almond Cherry Bread Recipe.

Can I use frozen cherries instead of fresh?

Yes, frozen cherries work well! Just thaw them beforehand and drain any excess liquid before adding them to the batter.

What can I substitute for Greek yogurt?

You can replace Greek yogurt with regular plain yogurt or even applesauce if you prefer a dairy-free option.

How do I know when my Easy Almond Cherry Bread is done?

Use a toothpick inserted into the center; if it comes out clean, your bread is ready!

Can I add nuts other than almonds?

Absolutely! Feel free to experiment with walnuts or pecans for different flavors and textures.

Final Thoughts

This Easy Almond Cherry Bread Recipe is not only delicious but also versatile. You can customize it with different fruits or nuts based on your preference. Enjoy it as a breakfast treat or an afternoon snack—it’s sure to impress!