Description
Indulge in the delightful world of Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder. These muffins are a perfect blend of sweetness and moistness, thanks to ripe bananas, and are studded with rich chocolate chips. The best part? They come together in just one bowl, making cleanup a breeze. Ideal for breakfast, snacks, or dessert, these customizable treats can be modified to suit your preferences—add some nuts for crunch or experiment with different types of chocolate chips. Bake a batch today and enjoy them warm or at room temperature!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 ripe medium bananas, mashed
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C) and prepare a muffin tin.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large bowl, combine melted butter with granulated and brown sugars until smooth.
- Add eggs one at a time and mix well; stir in vanilla.
- Gently fold in mashed bananas.
- Gradually add dry ingredients to wet ingredients until just combined.
- Fold in chocolate chips gently.
- Distribute batter into muffin cups, filling each two-thirds full.
- Bake for 18-22 minutes until a skewer inserted comes out clean.
- Allow cooling slightly before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (90g)
- Calories: 240
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg