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Brigadeiro Recipe

Brigadeiro Recipe


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  • Author: Maya
  • Total Time: 25 minutes
  • Yield: Approximately 15 servings 1x

Description

Indulge in the rich flavors of Brazil with this easy Brigadeiro Recipe. These delightful chocolate truffles are fudgy, luscious, and incredibly simple to make, making them the perfect sweet treat for any occasion. With just a handful of ingredients and minimal preparation time, you can whip up a batch of these irresistible bites in under 30 minutes. Customize your brigadeiros with a variety of toppings like colorful sprinkles, chopped nuts, or even coconut flakes to suit your taste. Whether you’re celebrating a special event or just satisfying a chocolate craving, these homemade brigadeiros are guaranteed to impress friends and family alike!


Ingredients

Scale
  • 1 can Sweetened Condensed Milk (14oz / 397g)
  • 1 tbsp Unsalted Butter (14g)
  • 3.4 oz Dark Chocolate (100g)
  • Vermicelli or desired toppings for decoration

Instructions

  1. Break the dark chocolate into small pieces. In a saucepan, combine the chocolate, butter, and sweetened condensed milk.
  2. Heat over medium-low heat while stirring constantly until melted and thickened (about 10 minutes).
  3. Transfer the mixture to a bowl and cover with plastic wrap; let cool completely before refrigerating until chilled.
  4. Once cooled, scoop out portions about the size of walnuts and roll each into a ball.
  5. Roll each truffle in vermicelli or your choice of toppings and place into paper liners.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 Brigadeiro (20g)
  • Calories: 80
  • Sugar: 8g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg