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Candied Pretzel Sticks

Candied Pretzel Sticks


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  • Author: Maya
  • Total Time: 0 hours
  • Yield: About 12 servings 1x

Description

Candied Pretzel Sticks are a fun and delightful treat that brings a festive touch to any gathering. These colorful snacks combine the irresistible crunch of pretzel rods with a sweet candy coating, making them a favorite among both kids and adults. Perfect for celebrations like Independence Day or just a casual family activity, these treats are easy to make and customize. Kids will love decorating their pretzels, adding sprinkles and colors, while parents will appreciate the simplicity of the recipe. Whether served at parties or as a fun snack at home, Candied Pretzel Sticks are sure to impress with their delightful flavors and eye-catching appeal.


Ingredients

Scale
  • 16 oz bag of pretzel rods
  • Melting candy (various colors)
  • White star sprinkles

Instructions

  1. Prepare your workspace by lining baking trays with wax paper.
  2. Melt your chosen candy according to package instructions in a tall microwavable glass or jar.
  3. Dip each pretzel rod into the melted candy, allowing excess candy to drip off.
  4. While the coating is still tacky, add additional colors or toppings like sprinkles for decoration.
  5. Place the decorated pretzels onto the lined trays and let them set until fully hardened.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel stick
  • Calories: 120
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg