Description
Indulge in the delightful goodness of Caramel Peanut Rice Krispie Treats, a fun twist on the classic dessert that everyone will love! These easy-to-make treats combine gooey vegan marshmallows, crunchy peanuts, and smooth caramel, all topped with rich chocolate for a truly irresistible snack. Perfect for parties, lunchboxes, or simply treating yourself to something sweet, these bars are not just delicious but incredibly versatile. Customize them with your favorite nuts or toppings to create a unique dessert that will impress family and friends alike. Get ready to enjoy every chewy bite of this scrumptious treat!
Ingredients
- 1/4 cup butter
- 5 cups mini vegan marshmallows
- 5 1/2 cups Rice Krispie cereal
- 1/2 cup salted peanuts
- 16 oz caramel candies (unwrapped)
- 3 tablespoons heavy cream
- 2 cups chocolate chips
Instructions
- Grease a 9×13-inch baking pan and set aside.
- In a large saucepan over medium-low heat, melt butter and add mini vegan marshmallows until completely smooth.
- Remove from heat and stir in Rice Krispie cereal until evenly coated. Press into the prepared pan.
- Sprinkle salted peanuts over the mixture, then prepare caramel by melting caramel candies with heavy cream in a medium saucepan.
- Pour melted caramel over the peanut layer.
- Melt chocolate chips in a microwave-safe bowl; pour over the caramel layer and spread evenly.
- Let cool completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 14g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg