Description
Indulge in the warmth of this delightful Crockpot Tortellini Soup with Chicken Sausage, a perfect dish for any occasion. Ideal for chilly evenings or family gatherings, this slow cooker soup combines savory chicken sausage, vibrant vegetables, and cheesy tortellini into a comforting bowl of goodness. The ease of preparation makes it a go-to option for busy weeknights, while its rich flavors ensure it will be a hit with both kids and adults alike. Customize it with your favorite veggies or broth to make it uniquely yours. Enjoy the deliciousness today!
Ingredients
Scale
- 16 ounces chicken sausage
- 1/2 medium onion, chopped
- 4 cloves garlic, minced
- 2 medium carrots, sliced or chopped
- 2 sticks celery, chopped finely
- 1 (28 ounce) can crushed tomatoes
- 1 (14 ounce) can diced tomatoes (with juices)
- 4 cups chicken broth
- 2 (9 ounce) packages refrigerated cheese tortellini
- 3/4 cup heavy cream (optional)
- 2 cups fresh baby spinach
- Salt & pepper to taste
Instructions
- Brown the chicken sausage with onions in a skillet for about 7-8 minutes until cooked through.
- Stir in garlic and cook for an additional 30 seconds. Transfer to a Crockpot.
- Add carrots, celery, crushed tomatoes, diced tomatoes, and chicken broth to the Crockpot.
- If cooking on high for 3-4 hours, chop carrots finely; larger pieces are acceptable for longer cooking times.
- About 30 minutes before serving, stir in cheese tortellini, cream (if using), and spinach. Season with salt and pepper.
- Prep Time: 20 minutes
- Cook Time: 4 hours on high or 7 hours on low
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 350
- Sugar: 6g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg