Description
Easter Bunny Bark is a delightful, colorful treat perfect for celebrating the spring season. With just two ingredients, this whimsical candy is quick to make and offers endless customization options. Bright white candy melts combine with cheerful pastel-colored candies to create an eye-catching dessert that will impress family and friends alike. Whether you serve it at gatherings, use it as a party favor, or package it as a thoughtful gift, this charming bark is sure to spread joy and sweetness during your Easter festivities.
Ingredients
Scale
- 120 pastel-colored M&M's (24 each pink, blue, green, yellow, and purple)
- 2 cups bright white candy melting wafers
Instructions
- Melt the candy melts by placing 1 cup of bright white candy melting wafers into a disposable piping bag. Microwave on 50% power in 1-minute intervals until fully melted.
- Prepare your bunny molds by placing one of each pastel M&M into each cavity of the Easter bunny silicone pan.
- Snip the tip of the piping bag and pipe melted candy into each mold, covering the M&M's slightly. Tap the pan gently to even out the coating.
- Allow the bark to set completely before removing it from the pan. Repeat with any remaining ingredients.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (20g)
- Calories: 100
- Sugar: 10g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg