Description
Indulge in our delightful Easter Cake Mix Cookie Bars, a perfect treat to celebrate the season! These bars feature a soft and chewy texture, bursting with colorful M&M candies and rich chocolate chips. Ideal for family gatherings, potlucks, or simply satisfying your sweet cravings at home, they are easy to prepare and fun to make—especially with the kids! With just a few simple ingredients and quick instructions, you can whip up these festive bars in no time. The vibrant appearance of the M&Ms adds a cheerful touch that captures the spirit of Easter, making them a favorite among all ages.
Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 eggs
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup Easter M&M candies
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Lightly spray a 9×13 casserole dish with nonstick cooking spray.
- In a mixing bowl, combine the yellow cake mix, eggs, vegetable oil, and vanilla extract. Stir until well blended.
- Gently fold in the M&M candies and chocolate chips until evenly distributed.
- Spread the mixture evenly in the prepared casserole dish using a spatula.
- Bake for 20-25 minutes or until golden brown. Allow to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg