Easy Chicken Turkey turkey bacon Ranch Quesadilla

This Easy Chicken Turkey turkey bacon Ranch Quesadilla is a delightful dish that brings together crispy Turkey turkey bacon, tender chicken, and gooey cheese, all enveloped in a warm tortilla. It’s the perfect meal for busy weeknights or casual get-togethers. Ready in just 20 minutes, this recipe stands out with its rich flavors and satisfying textures.

Why You’ll Love This Recipe

  • Quick and Easy: With only 20 minutes needed from start to finish, you can whip up this quesadilla even on the busiest nights.
  • Flavor Packed: The combination of ranch dressing, melted cheese, and crispy Turkey turkey bacon creates an explosion of flavors in every bite.
  • Versatile Meal: Serve it as a main dish or cut into smaller pieces for a delicious appetizer at your next gathering.
  • Family-Friendly: Kids and adults alike will love this cheesy delight, making it a hit for family dinners.
  • Customizable Ingredients: Feel free to add your favorite veggies or spices to make it your own!

Tools and Preparation

To prepare your Easy Chicken Turkey turkey bacon Ranch Quesadilla efficiently, you’ll need some essential tools.

Essential Tools and Equipment

  • Skillet
  • Spatula
  • Mixing bowl
  • Measuring cups and spoons

Importance of Each Tool

  • Skillet: A non-stick skillet ensures even cooking and makes flipping the quesadilla easy without sticking.
  • Spatula: The right spatula helps you flip the quesadilla without spilling its delicious filling.
  • Mixing bowl: A mixing bowl allows you to combine ingredients thoroughly before layering them in the tortilla.
Easy

Ingredients

For the Quesadilla

  • 4 large flour tortillas
  • 2 cups cooked chicken (shredded)
  • 8 slices Turkey turkey bacon (cooked and crumbled)
  • 2 cups Mexican cheese blend (shredded)
  • 1/2 cup ranch dressing
  • 1 cup tomatoes (diced)
  • 1/4 cup red onion (finely chopped)
  • 2 tbsp fresh cilantro (chopped)
  • 2 tbsp butter (for cooking)

How to Make Easy Chicken Turkey turkey bacon Ranch Quesadilla

Step 1: Mix the Filling

Combine the shredded chicken with the ranch dressing in a mixing bowl. Stir until the chicken is evenly coated.

Step 2: Add Additional Ingredients

Add the crumbled Turkey turkey bacon, diced tomatoes, finely chopped red onion, and fresh cilantro to the chicken mixture. Mix thoroughly until all ingredients are well combined.

Step 3: Prepare the Tortilla Layers

On one half of each tortilla, sprinkle a layer of shredded Mexican cheese. Next, add a generous portion of the chicken mixture on top of the cheese. Finally, add another layer of cheese over the chicken before folding the tortilla in half.

Step 4: Cook the Quesadillas

Melt butter in a skillet over medium heat. Carefully place one folded quesadilla into the skillet. Cook for 2–3 minutes on each side until golden brown and crispy. Repeat with remaining quesadillas.

Enjoy your Easy Chicken Turkey turkey bacon Ranch Quesadilla hot!

How to Serve Easy Chicken Turkey turkey bacon Ranch Quesadilla

This Easy Chicken Turkey turkey bacon Ranch Quesadilla is not only delicious but also versatile when it comes to serving options. You can elevate your meal by pairing it with various sides and toppings that complement its flavors.

Fresh Salsa

  • A bright, zesty salsa made with tomatoes, onions, and cilantro adds a refreshing touch to the quesadilla.

Guacamole

  • Creamy guacamole provides a rich contrast to the crispy quesadilla and enhances its flavor profile.

Sour Cream

  • A dollop of sour cream offers a cool and tangy addition, perfect for dipping.

Mixed Greens Salad

  • A light salad with mixed greens and a vinaigrette balances the richness of the quesadilla and adds freshness.

Pickled Jalapeños

  • For those who like a kick, pickled jalapeños add spice and acidity, making each bite even more exciting.

Tortilla Chips

  • Serve with crispy tortilla chips for added crunch. Pair them with your favorite salsa or guacamole for a complete snack experience.

How to Perfect Easy Chicken Turkey turkey bacon Ranch Quesadilla

To make your Easy Chicken Turkey turkey bacon Ranch Quesadilla even better, consider these simple tips that enhance both flavor and texture.

  • Choose quality tortillas: Opt for fresh, high-quality flour tortillas for the best taste and texture. They hold up well during cooking and provide a delightful chewiness.
  • Preheat the skillet: Ensure your skillet is hot before adding the quesadilla. This helps achieve a golden-brown crust quickly without making the inside soggy.
  • Don’t overload: Be mindful not to overfill your quesadilla. A balanced amount of filling will help prevent spills while cooking and ensure even melting of cheese.
  • Let it rest: Allow the cooked quesadilla to rest for a minute after cooking. This helps the cheese set slightly, making it easier to cut and serve.
  • Experiment with spices: Add chili powder or cumin to your chicken mixture for an extra flavor boost. These spices can enhance the overall taste remarkably.
  • Use different cheeses: Feel free to mix different cheeses like pepper jack or cheddar for varied flavor profiles in each quesadilla.

Best Side Dishes for Easy Chicken Turkey turkey bacon Ranch Quesadilla

Pairing side dishes with your Easy Chicken Turkey turkey bacon Ranch Quesadilla can elevate your meal experience significantly. Here are some tasty suggestions:

  1. Mexican Street Corn Salad: A delicious blend of corn, lime juice, cilantro, and cheese that brings vibrant flavors to your table.
  2. Refried Beans: Creamy refried beans provide protein and fiber while complementing the quesadilla’s texture perfectly.
  3. Chips and Salsa: Classic tortilla chips served with your favorite salsa offer crunchiness and additional flavor alongside your quesadillas.
  4. Cilantro Lime Rice: Fluffy rice infused with cilantro and lime brightens up your plate while adding a refreshing component.
  5. Zucchini Fritters: Crispy zucchini fritters offer a unique vegetable side that pairs well with the richness of the quesadillas.
  6. Avocado Salad: A simple salad made with ripe avocados, tomatoes, and lime juice adds creaminess and freshness to balance out the meal.
  7. Grilled Vegetables: Assorted grilled veggies provide a smoky flavor that complements the cheesy goodness of the quesadillas nicely.
  8. Fruit Salad: A light fruit salad made with seasonal fruits serves as a refreshing palate cleanser after enjoying hearty quesadillas.

Common Mistakes to Avoid

Making quesadillas can be simple, but there are common pitfalls. Here are mistakes to watch for:

  • Bold ingredient choices: Using the wrong type of cheese can lead to a less flavorful quesadilla. Opt for a Mexican cheese blend for the best taste.
  • Bold cooking temperature: Cooking on too high heat can burn the tortilla before the cheese melts. Keep the heat medium for even cooking.
  • Bold filling distribution: Overloading your quesadilla with ingredients can make it hard to flip and cook properly. Use a balanced amount of filling for the best results.
  • Bold tortilla quality: Using stale tortillas can result in a tough texture. Ensure your tortillas are fresh for a crispy finish.
  • Bold skipping seasoning: Neglecting to season your chicken or filling can lead to bland quesadillas. Don’t forget to add spices or herbs!
Easy

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover quesadillas in an airtight container.
  • They will keep well for up to 3 days in the refrigerator.

Freezing Easy Chicken Turkey turkey bacon Ranch Quesadilla

  • Wrap each quesadilla tightly in foil or plastic wrap.
  • Freeze for up to 2 months for best quality.

Reheating Easy Chicken Turkey turkey bacon Ranch Quesadilla

  • Oven: Preheat to 350°F (175°C) and bake for 10-15 minutes until heated through.
  • Microwave: Heat individual quesadillas on high for about 1-2 minutes, checking frequently.
  • Stovetop: Use a skillet over medium heat, cooking each side for about 3-4 minutes until warm.

Frequently Asked Questions

Here are some common questions about making Easy Chicken Turkey turkey bacon Ranch Quesadillas:

How can I customize my Easy Chicken Turkey turkey bacon Ranch Quesadilla?

You can add vegetables like bell peppers or spinach, swap out cheese types, or use different dressings to suit your taste.

What is the best way to serve Easy Chicken Turkey turkey bacon Ranch Quesadilla?

Serve them hot with sides like salsa, guacamole, or extra ranch dressing for dipping.

Can I make Easy Chicken Turkey turkey bacon Ranch Quesadilla ahead of time?

Yes! Prepare and store them in the fridge or freezer, then reheat when ready to enjoy.

Is this recipe suitable for meal prep?

Absolutely! These quesadillas are perfect for meal prep and can be easily reheated throughout the week.

Final Thoughts

This Easy Chicken Turkey turkey bacon Ranch Quesadilla is not only quick to prepare but also versatile enough to cater to various tastes. Feel free to customize it with your favorite veggies or sauces. Enjoy this delicious meal any night of the week!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Chicken Turkey Bacon Ranch Quesadilla

Easy Chicken Turkey Ranch Quesadilla


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Maya
  • Total Time: 20 minutes
  • Yield: Serves 4

Description

Indulge in the savory goodness of this Easy Chicken Turkey Ranch Quesadilla, a delightful dish that marries tender chicken with crispy turkey bacon and gooey cheese, all wrapped in a warm tortilla. Perfect for busy weeknights or casual gatherings, this quesadilla is ready in just 20 minutes. Its rich flavors and satisfying textures make it a family favorite, while its versatility allows you to customize it with your favorite veggies or spices. Serve it as a main dish or as bite-sized appetizers at your next event—everyone will love this cheesy delight!


Ingredients

Scale
  • 4 large flour tortillas
  • 2 cups cooked chicken (shredded)
  • 8 slices turkey bacon (cooked and crumbled)
  • 2 cups Mexican cheese blend (shredded)
  • 1/2 cup ranch dressing
  • 1 cup tomatoes (diced)
  • 1/4 cup red onion (finely chopped)
  • 2 tbsp fresh cilantro (chopped)
  • 2 tbsp butter (for cooking)

Instructions

  1. In a mixing bowl, combine the shredded chicken and ranch dressing until evenly coated.
  2. Add the crumbled turkey bacon, diced tomatoes, chopped red onion, and cilantro to the chicken mixture. Mix well.
  3. On one half of each tortilla, sprinkle a layer of shredded cheese. Layer the chicken mixture over the cheese, then top with more cheese before folding the tortilla in half.
  4. Melt butter in a skillet over medium heat. Cook each folded quesadilla for 2–3 minutes on each side until golden brown and crispy.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dinner
  • Method: Frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 quesadilla (180g)
  • Calories: 420
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 70mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star