Easy Cream Cheese Chicken

This Easy Cream Cheese Chicken recipe is perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. With just a few simple ingredients, you can create a deliciously creamy garlic herb sauce that transforms tender chicken into a satisfying meal. Whether you serve it over rice, pasta, or with a side of vegetables, this dish is sure to please everyone at the table.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes only 30 minutes from start to finish, making it perfect for busy evenings.
• Creamy & Flavorful: The cream cheese creates a rich sauce that adds depth to the chicken, enhanced by garlic and herbs.
• Versatile Dish: Pair it with your favorite sides like rice, pasta, or steamed veggies for a complete meal.
• Pantry Staples: Uses common ingredients that you likely already have on hand, minimizing extra shopping trips.
• Family-Friendly: A crowd-pleaser that’s suitable for all ages; kids will love the creamy sauce!

Tools and Preparation

Having the right tools will make preparing this easy cream cheese chicken even more straightforward. Make sure you have everything ready before you start cooking.

Essential Tools and Equipment

• Skillet
• Microwave-safe bowl
• Cutting board
• Sharp knife
• Measuring spoons

Importance of Each Tool

• Skillet: A good non-stick skillet ensures even cooking and prevents the chicken from sticking while creating that delicious sauce.
• Microwave-safe bowl: Useful for softening the cream cheese quickly without needing extra dishes.
• Cutting board: Provides a safe and stable surface for cutting chicken and chopping vegetables.

Ingredients

This easy cream cheese chicken is a 30-minute meal made with pantry staples! Transform a block of cream cheese into the best creamy garlic herb sauce.

For the Chicken

• 8 ounces cream cheese (a block of Philly) (softened)
• 2 large chicken breasts
• 1/2 teaspoon garlic powder
• Salt & pepper (to taste)

For the Sauce

• 1 tablespoon butter
• 1 tablespoon olive oil
• 1/2 medium onion (chopped)
• 3 cloves garlic (minced)
• 3/4 cup chicken broth
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon crushed red pepper flakes
• Fresh chopped parsley (optional, to taste)

How to Make Easy Cream Cheese Chicken

Step 1: Prepare the Cream Cheese

Microwave the cream cheese until very soft. Cut it into smaller pieces and set aside until needed.

Step 2: Prepare the Chicken

Cut the chicken breasts in half lengthwise so you have four thinner pieces. Season them with garlic powder and some salt & pepper.

Step 3: Cook the Chicken

Melt butter and olive oil in a skillet over medium-high heat. When hot, add chicken pieces and cook for about 5-6 minutes on each side or until golden brown and cooked through (165°F). Transfer cooked chicken to a plate.

Step 4: Sauté Onion and Garlic

Reduce heat to medium; add onions to skillet. Sauté for 5-7 minutes or until softened and lightly browned. Stir in minced garlic; cook for an additional 30 seconds.

Step 5: Make the Sauce

Add chicken broth, cream cheese, Italian seasoning, and crushed red pepper flakes to the skillet. Stir until smooth; this may take a few minutes.

Step 6: Combine Chicken with Sauce

Return cooked chicken to skillet; warm through. If sauce is too thick, add more chicken broth as needed. Adjust seasoning with salt & pepper if desired. Sprinkle with parsley before serving immediately.

How to Serve Easy Cream Cheese Chicken

This easy cream cheese chicken is a versatile dish that pairs well with various sides and garnishes. Here are some creative serving suggestions to elevate your meal.

With Fresh Vegetables

• Steamed Broccoli: A nutritious side that complements the creamy sauce perfectly.
• Roasted Asparagus: Adds a lovely crunch and earthy flavor, enhancing the overall presentation.
• Sautéed Spinach: Quickly cooked spinach adds color and nutrition, balancing the richness of the dish.

Over Rice or Pasta

• Fluffy White Rice: Absorbs the creamy sauce well, making each bite flavorful.
• Garlic Butter Pasta: Tossed in garlic and butter, this option adds an irresistible flavor pairing.
• Quinoa: A healthy grain alternative that provides extra protein and texture.

With Bread

• Crusty Baguette: Perfect for soaking up the creamy garlic herb sauce—great for dipping!
• Garlic Bread: Adds a delightful crunch and flavor, making it a crowd-pleaser.

How to Perfect Easy Cream Cheese Chicken

To ensure your easy cream cheese chicken turns out perfectly every time, follow these simple tips.

• Use Softened Cream Cheese: Make sure your cream cheese is at room temperature for easy mixing into the sauce.
• Evenly Cut Chicken Breasts: Thin pieces cook more evenly and absorb flavors better, ensuring juicy results.
• Don’t Rush the Sautéing: Take your time when cooking onions; caramelization adds depth to the flavor.
• Adjust Broth as Needed: If the sauce is too thick, gradually add more chicken broth until desired consistency is reached.
• Season Generously: Taste as you go; adjust salt, pepper, and spices to suit your preferences for a balanced flavor.

Best Side Dishes for Easy Cream Cheese Chicken

Pairing your easy cream cheese chicken with delightful side dishes can enhance your meal. Here are some great options:

1. Garlic Mashed Potatoes: Creamy potatoes whisked with garlic create a comforting side that complements any chicken dish.
2. Cauliflower Rice: A low-carb alternative that’s light yet satisfying—perfect for soaking up that delicious sauce.
3. Mixed Green Salad: Fresh greens topped with vinaigrette provide a refreshing contrast to the creamy chicken.
4. Roasted Sweet Potatoes: Their natural sweetness balances the savory flavors of the dish beautifully.
5. Corn on the Cob: Sweet corn adds a fun element to your plate, especially in summer months.
6. Zucchini Noodles (Zoodles): A healthy twist that’s not only low-carb but also adds color to your meal.

These side dishes will surely enhance your dining experience while enjoying easy cream cheese chicken!

Common Mistakes to Avoid

When making Easy Cream Cheese Chicken, it’s essential to be aware of common pitfalls that can affect the outcome.

• Overcooking the Chicken: Cooking the chicken too long can result in dry meat. Use a meat thermometer to ensure it reaches 165°F without overcooking.
• Skipping the Cream Cheese Softening: Not softening cream cheese can lead to a lumpy sauce. Microwave it briefly until very soft before mixing.
• Ignoring Seasoning: Under-seasoning can make your dish bland. Taste and adjust salt, pepper, and spices as you cook for maximum flavor.
• Using Low-Quality Broth: A subpar broth can diminish the sauce’s taste. Use a good-quality chicken broth for a rich and flavorful sauce.
• Rushing the Sauce Preparation: Stirring too quickly or not allowing time for flavors to meld can compromise taste. Give your sauce a few minutes to become smooth and flavorful.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the dish to cool completely before sealing to prevent moisture buildup.

Freezing Easy Cream Cheese Chicken

• Freeze in an airtight container for up to 2 months.
• Consider portioning out servings for easy reheating later.

Reheating Easy Cream Cheese Chicken

• Oven: Preheat to 350°F. Place in an oven-safe dish, cover with foil, and heat for about 20 minutes or until warmed through.
• Microwave: Heat in short intervals of 1-2 minutes, stirring in between until hot.
• Stovetop: Warm over low heat in a skillet, stirring occasionally. Add a splash of chicken broth if needed to thin the sauce.

Frequently Asked Questions

Here are some frequently asked questions about Easy Cream Cheese Chicken.

What is Easy Cream Cheese Chicken?

Easy Cream Cheese Chicken is a quick and delicious meal made by combining tender chicken breasts with a creamy garlic herb sauce made from softened cream cheese.

Can I customize Easy Cream Cheese Chicken?

Absolutely! You can add vegetables like spinach or bell peppers or substitute different herbs based on your preference for additional flavor.

How do I serve Easy Cream Cheese Chicken?

Serve it over rice, pasta, or alongside steamed vegetables for a complete meal that’s satisfying and comforting.

Can I use other types of cheese?

While cream cheese gives this dish its signature creaminess, you could experiment with mascarpone or ricotta for different textures and flavors.

Final Thoughts

Easy Cream Cheese Chicken is a delightful dish that combines creamy flavors with tender chicken, making it perfect for busy weeknights or casual gatherings. You can easily customize it with your favorite ingredients or sides, ensuring every meal is unique. Give this recipe a try—you won’t be disappointed!