Extra Fudgy One Bowl Brownies

Extra Fudgy One Bowl Brownies are the ultimate chocolate indulgence, perfect for any occasion. These brownies are incredibly fudgy, rich, and made in just one bowl for easy cleanup. Whether you’re hosting a party or simply treating yourself, this recipe will impress everyone with its intense chocolate flavor and gooey texture. Enjoy them warm with a scoop of ice cream or simply on their own!

Why You’ll Love This Recipe

• Easy to Make: This one-bowl recipe simplifies the baking process, making it quick and hassle-free.
• Rich Flavor: The combination of unsweetened chocolate and cocoa powder delivers a deep chocolate taste that’s hard to resist.
• Versatile Treat: Perfect for gatherings, picnics, or just a cozy night in—these brownies suit every occasion.
• Customizable: Add nuts, dried fruits, or swap in different types of chocolate chips for a personal touch.
• Perfectly Fudgy: The unique blending of ingredients ensures that you’ll get a moist and fudgy brownie every time.

Tools and Preparation

To create these delectable Extra Fudgy One Bowl Brownies, you’ll need a few essential tools. Having the right equipment will make your baking experience smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Whisk
• Measuring cups
• Metal pan (9×13 inch)
• Cooking spray

Importance of Each Tool

• Mixing bowl: A sturdy bowl allows for easy mixing of all ingredients without spilling.
• Whisk: This tool helps achieve a smooth batter by thoroughly mixing wet ingredients.
• Metal pan: Using a metal pan ensures even baking and browning, giving your brownies that perfect texture.

Ingredients

For the Brownies

• 1/2 cup boiling water
• 2 ounces unsweetened chocolate (finely chopped)
• 1/3 cup unsweetened or Dutch-process cocoa powder (see note)
• 2 1/3 cups granulated sugar
• 1/2 cup vegetable oil (canola or avocado oil; melted coconut oil works too)
• 4 tablespoons salted butter (melted)
• 2 large eggs + 2 large egg yolks
• 2 teaspoons vanilla extract
• 1 3/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup semisweet or bittersweet chocolate chips

How to Make Extra Fudgy One Bowl Brownies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. Prepare a 9×13-inch metal pan by lining it with aluminum foil and lightly greasing it with cooking spray. Lining the pan is optional but makes cleanup easier.

Step 2: Melt the Chocolate

In a large mixing bowl, combine the boiling water and chopped chocolate. Whisk until smooth. If the chocolate doesn’t melt completely, microwave the mixture for an additional 20-30 seconds. After melting, add in the cocoa powder and mix well.

Step 3: Combine Wet Ingredients

Add granulated sugar, vegetables oil, melted butter, eggs, and vanilla extract to the bowl. Mix everything together until smooth and well combined.

Step 4: Add Dry Ingredients

Stir in the flour and salt until just combined—make sure no white streaks remain in the batter. Gently fold in the chocolate chips without overmixing.

Step 5: Bake

Spread the brownie batter evenly into your prepared pan. Bake for 25-30 minutes or until you see a crackly top and the edges are set. Once baked, allow them to cool completely before cutting. For easier cutting, chill them if desired—chilled brownies are simply divine!

How to Serve Extra Fudgy One Bowl Brownies

Serving Extra Fudgy One Bowl Brownies can elevate your dessert experience. Here are some delightful ways to enjoy these rich treats.

A La Mode

• Add a scoop of vanilla or chocolate ice cream on top. The warm brownie and cold ice cream create a delicious contrast.

With Fresh Berries

• Serve brownies with a side of fresh strawberries, raspberries, or blueberries. The tartness of the berries complements the fudginess perfectly.

Drizzled with Caramel Sauce

• Drizzle warm caramel sauce over the brownies for an extra sweet touch. This adds a layer of richness that enhances every bite.

Topped with Whipped Cream

• A dollop of whipped cream can lighten up the dense brownies. You can sprinkle some cocoa powder or chocolate shavings on top for added flair.

As Brownie Sundaes

• Create brownie sundaes by layering chunks of brownies, ice cream, and toppings like nuts or sprinkles in a glass. It’s visually appealing and delicious!

With Coffee or Tea

• Pair your brownies with a cup of coffee or herbal tea. The flavors will enhance each other, making for a delightful afternoon snack.

How to Perfect Extra Fudgy One Bowl Brownies

Perfecting Extra Fudgy One Bowl Brownies is easy with a few simple tips. Follow these recommendations to achieve the best results.

• Use high-quality chocolate: Opt for premium unsweetened chocolate and chocolate chips for richer flavor.
• Don’t overmix: Mix just until combined to keep the brownies soft and fudgy. Overmixing can lead to a denser texture.
• Check for doneness: Bake until the edges are set but the center is still slightly soft. This ensures a fudgy interior.
• Let them cool: Allow brownies to cool completely before cutting. This helps them firm up and prevents crumbling.
• Chill for easier cutting: If you prefer clean edges, chill the brownies in the fridge for about an hour before slicing.
• Experiment with add-ins: Consider adding nuts, dried fruits, or different types of chocolate chips for variety in flavor and texture.

Best Side Dishes for Extra Fudgy One Bowl Brownies

Complementing your Extra Fudgy One Bowl Brownies with side dishes can enhance your dessert experience. Here are some great options:

1. Vanilla Ice Cream: The classic pairing for brownies; its creamy texture balances out the fudginess.
2. Chocolate Sauce: A drizzle of rich chocolate sauce amplifies the brownie experience for hardcore chocolate lovers.
3. Fruit Salad: A light fruit salad brings freshness that contrasts nicely with the dense brownies.
4. Milk: A cold glass of milk is perfect for dunking and adds a nostalgic touch to your dessert time.
5. Nutty Trail Mix: A handful of nutty trail mix provides crunch and balances sweetness with savory elements.
6. Coconut Whipped Cream: For a dairy-free option, coconut whipped cream adds a delightful tropical twist.
7. Caramelized Bananas: Serve warm caramelized bananas alongside the brownies for an indulgent combination.
8. Espresso Shots: For coffee lovers, espresso shots provide a bold contrast that enhances the flavors of chocolate in the brownies.

Common Mistakes to Avoid

When making Extra Fudgy One Bowl Brownies, avoiding common mistakes can ensure your brownies turn out perfectly fudgy and delicious.

• Skipping the Chocolate Melting Step: Make sure to fully melt the chocolate with boiling water. This step is crucial for achieving a smooth batter. If you find lumps, just microwave it briefly until completely melted.
• Overmixing the Batter: Mix just until combined after adding flour. Overmixing can lead to tough brownies. Stir gently when folding in chocolate chips for the best texture.
• Incorrect Oven Temperature: Always preheat your oven to 350 degrees F before baking. An unheated oven can cause uneven baking and affect the texture of your brownies.
• Not Greasing the Pan: Even if you line your pan, lightly greasing it helps prevent sticking. It makes removing the brownies easier once they’re baked.
• Cutting Brownies Too Soon: Allow the brownies to cool completely before cutting. Chilling them can make slicing easier and improve their fudgy texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store Extra Fudgy One Bowl Brownies in an airtight container.
• They will last up to 5 days in the fridge without losing flavor or moisture.

Freezing Extra Fudgy One Bowl Brownies

• Cut brownies into squares before freezing for easy access.
• Place in a freezer-safe container or wrap tightly in plastic wrap for up to 3 months.

Reheating Extra Fudgy One Bowl Brownies

• Oven: Preheat to 350 degrees F and warm brownies for about 10 minutes.
• Microwave: Heat individual pieces on medium power for 15-20 seconds.
• Stovetop: Place a brownie slice in a non-stick skillet over low heat for 2-3 minutes until warmed through.

Frequently Asked Questions

If you have more questions about making Extra Fudgy One Bowl Brownies, here are some common queries answered.

Can I use dark chocolate instead of unsweetened?

Yes, using dark chocolate will enhance the flavor, but be mindful of adjusting sugar levels as needed since dark chocolate may be sweeter.

How do I know when my brownies are done?

Brownies are done when they have a crackly top and are set around the edges. A toothpick inserted should have moist crumbs but not wet batter.

Can I add nuts or other mix-ins?

Absolutely! Feel free to customize your Extra Fudgy One Bowl Brownies by adding walnuts, pecans, or even dried fruits for added texture and flavor.

What should I do if my brownies are too dry?

If you find that your brownies have turned out dry, it might be due to overbaking. Always check them a few minutes before the suggested bake time ends.

Final Thoughts

These Extra Fudgy One Bowl Brownies are not only rich and decadent but also incredibly versatile. You can easily customize them with different mix-ins like nuts or caramel swirls. Don’t hesitate—try this recipe today and impress your friends and family with these delightful treats!