Description
Looking for a fun and colorful treat? These Funfetti Cookies are a delightful way to add some joy to your day! Made from scratch, these cookies feature a soft and chewy texture, bursting with vibrant sprinkles that make them perfect for any occasion—from birthdays to casual snacks. With simple ingredients and easy steps, you’ll have a batch of these irresistible cookies ready in no time. Plus, they’re fully customizable; feel free to add chocolate chips or different types of sprinkles to suit your taste. Get ready to indulge in the cheerful flavors of these homemade delights!
Ingredients
- 1 ½ cups all-purpose flour (180g)
- 1 Tbsp cornstarch
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (room temperature) (113g)
- ¾ cup granulated sugar (150g)
- 1 large egg (room temperature)
- 1 tsp vanilla extract
- ½ cup sprinkles (jimmies)
Instructions
- In a bowl, whisk together flour, cornstarch, baking soda, and salt.
- Cream butter and sugar in a stand mixer until light and fluffy. Mix in egg and vanilla extract.
- Gradually add dry ingredients to the wet mixture until just combined. Fold in sprinkles.
- Portion dough into tablespoon-sized balls, place on baking sheets, and chill for at least an hour.
- Preheat oven to 350°F (175°C). Bake cookies for about 11 minutes or until edges are set.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg