Description
Indulge in the rich, creamy goodness of Hot Smoked Gouda Turkey Dip, a delectable treat perfect for game nights, gatherings, or cozy evenings at home. This mouthwatering dip combines the smoky flavor of Gouda cheese with tender shredded turkey, resulting in a delightful blend that is sure to impress your guests. Whether you serve it with crunchy veggies, crispy chips, or toasted bread, this dip is adaptable and easy to prepare, making it an ideal option for any occasion. Experience the explosion of flavors and textures as you dive into this crowd-pleaser that guarantees satisfaction.
Ingredients
Scale
- 8 oz. hot smoked Gouda cheese, shredded
- 1 cup cooked turkey, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, sour cream, and mayonnaise; whisk until smooth.
- Add shredded hot smoked Gouda, shredded turkey, crumbled turkey bacon, chopped green onions, garlic powder, and onion powder; mix well.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 25-30 minutes until bubbly and golden brown.
- Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 360mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: <1g
- Protein: 10g
- Cholesterol: 50mg