Description
Fiesta Lime Chicken is a vibrant and flavorful dish that will elevate any dinner occasion. Juicy chicken breasts are marinated in an invigorating blend of zesty lime juice and spices, then grilled to perfection. Topped with a refreshing avocado salsa, this meal is not only visually appealing but also packed with fresh ingredients that create a delicious balance of flavors. Whether you serve it on its own, in tacos, or as part of a burrito bowl, Fiesta Lime Chicken is sure to impress your family and guests alike. Perfect for quick weeknight dinners or festive gatherings, this recipe combines ease of preparation with exceptional taste.
Ingredients
Scale
- 1 pound chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- Fresh avocado
- Cherry tomatoes
- Red onion
- Jalapeno pepper
Instructions
- In a mixing bowl, whisk together olive oil, lime juice, lime zest, chili powder, brown sugar, salt, cumin, smoked paprika, onion powder, garlic powder, chipotle chili powder (if using), and pepper.
- Add the pounded chicken breasts to the marinade and coat well. Cover and refrigerate for at least 30 minutes or overnight for deeper flavor.
- Preheat a skillet or grill pan over medium-high heat. Cook marinated chicken for about 5-7 minutes on each side until cooked through (internal temperature should reach 165°F).
- For the avocado salsa: combine chopped avocados, cherry tomatoes (or Roma), sweet corn kernels, red onion, red bell pepper, jalapeno pepper, cilantro, minced garlic (or garlic powder), lime juice, cumin, salt, and pepper in a mixing bowl. Toss gently.
- Slice the chicken and serve topped with avocado salsa.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 75mg