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Melt In Your Mouth Chicken Breast

Melt In Your Mouth Chicken Breast


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  • Author: Maya
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Melt In Your Mouth Chicken Breast is a deliciously creamy and tender dish that’s perfect for any family dinner or gathering. This easy-to-follow recipe features chicken breasts enveloped in a rich mixture of sour cream, garlic, and Parmesan cheese, resulting in succulent meat that simply melts in your mouth.


Ingredients

Scale
  • 1 cup sour cream
  • 2 teaspoons garlic powder
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon black pepper
  • 1 1/2 cups Parmesan cheese (divided)
  • 3 pounds boneless chicken breasts

Instructions

  1. Preheat your oven to 375°F.
  2. Prepare a 9×13 baking dish by spraying it with nonstick cooking spray.
  3. In a mixing bowl, combine sour cream, garlic powder, seasoned salt, black pepper, and 1 cup of Parmesan cheese.
  4. Place the chicken breasts in the prepared baking dish and cover them with the creamy mixture. Top with the remaining Parmesan cheese.
  5. Roast for 25-30 minutes until the chicken is cooked through.
  6. Broil for an additional 2-3 minutes until the top is lightly browned.
  7. Serve immediately while hot.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (150g)
  • Calories: 280
  • Sugar: 2g
  • Sodium: 560mg
  • Fat: 17g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 85mg