Description
Experience the delightful fusion of sweet and savory with our Pineapple Chicken & Rice: An Amazing Ultimate Recipe. This easy-to-make dish combines juicy chicken, vibrant vegetables, and succulent pineapple, creating a flavor-packed meal ideal for family dinners or casual gatherings. Ready in just 45 minutes, this one-pot wonder not only saves you time on cleanup but also offers a nutritious option with protein and veggies in every bite. Whether you’re serving it alone or alongside a refreshing salad, this dish is sure to impress your guests and satisfy your taste buds.
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs or breasts, diced
- 1 cup long-grain white rice
- 1 can (14 oz) pineapple chunks in juice, drained
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped (any color)
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and black pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced chicken; season with salt and pepper. Cook until browned (5-7 minutes).
- Stir in onion, garlic, and bell pepper; cook until softened (3-4 minutes).
- Add rice and toast slightly for 1-2 minutes.
- Mix in pineapple chunks, soy sauce, and ginger (if using).
- Pour in 2 cups of water; bring to a boil.
- Reduce heat to low, cover, and simmer for about 20 minutes until rice is cooked.
- Let sit covered for an additional 5 minutes; fluff rice before serving.
- Garnish with sliced green onions and cilantro if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 6g
- Sodium: 540mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 75mg