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Pomegranate Pistachio Whipped Feta

Pomegranate Pistachio Whipped Feta


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  • Author: Maya
  • Total Time: 0 hours
  • Yield: Serves approximately 8 people 1x

Description

Indulge in the vibrant flavors of Pomegranate Pistachio Whipped Feta, a creamy dip that combines the tanginess of feta cheese with the refreshing crunch of pistachios and sweet bursts of pomegranate seeds. This delightful spread is perfect for entertaining or enjoying as a nutritious snack. With its quick preparation time and versatile uses, it makes an ideal addition to any gathering or meal. Serve it alongside fresh vegetables, crackers, or as a topping on salads to elevate your culinary experience.


Ingredients

Scale
  • 200g crumbled feta cheese
  • 1/4 cup Greek yogurt
  • 1/4 cup chopped pistachios
  • 1/2 cup pomegranate seeds
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a food processor, blend the crumbled feta cheese and Greek yogurt until smooth.
  2. Drizzle in the olive oil while blending, then season with salt and pepper. Blend again until fully combined.
  3. Stir in the chopped pistachios and pomegranate seeds for added texture.
  4. Serve immediately with crackers or as a topping for salads.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 generous tablespoon (50g)
  • Calories: 85
  • Sugar: 2g
  • Sodium: 240mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg