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Pumpkin Spice Truffles

Pumpkin Spice Truffles


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  • Author: Maya
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the rich flavors of Pumpkin Spice Truffles, a delightful no-bake treat that embodies the essence of autumn. These creamy confections blend smooth pumpkin puree with warm spices and are coated in chocolate, making them a perfect addition to any fall gathering or festive celebration. Easy to prepare and customizable, these truffles not only offer a mouthwatering experience but also serve as thoughtful homemade gifts. Whether you’re enjoying them at a Halloween party or cozying up with loved ones during Thanksgiving, these truffles will surely impress.


Ingredients

Scale
  • 1 cup pure pumpkin puree
  • 4 oz cream cheese, softened
  • 1 cup powdered sugar
  • 2 tsp pumpkin pie spice
  • 1 cup crushed graham crackers
  • ½ cup melted chocolate (dairy-free optional)

Instructions

  1. In a mixing bowl, combine pumpkin puree, cream cheese, powdered sugar, and pumpkin pie spice. Mix until smooth.
  2. Cover the bowl with plastic wrap and refrigerate for about 30 minutes.
  3. Once chilled, scoop the mixture into small portions and roll each into a ball.
  4. Dip the balls in melted chocolate and roll them in crushed graham crackers.
  5. Place on a parchment-lined baking sheet and refrigerate for another 30 minutes until set.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle (30g)
  • Calories: 120
  • Sugar: 12g
  • Sodium: 25mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg