Description
Indulge in the delightful crunch of Rice Crispy Peanut Butter Balls, an irresistible no-bake treat that’s perfect for any occasion. These chewy and crunchy bites blend rich peanut butter with crispy cereal for a satisfying snack that both kids and adults will adore. Whether you’re hosting a gathering or simply need a quick dessert, this recipe is quick to prepare and easy to customize with your favorite mix-ins like chocolate chips or dried fruits.
Ingredients
Scale
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup chunky peanut butter
- 1 tsp vanilla extract
- 4 cups Rice Krispies cereal
Instructions
- In a large saucepan over medium heat, combine corn syrup and powdered sugar. Stir constantly until the mixture comes to a boil.
- Once boiling, remove from heat and add chunky peanut butter and vanilla extract. Stir until smooth.
- Gently fold in Rice Krispies cereal until fully coated.
- Drop spoonfuls of the mixture onto silicone mats or waxed paper, allowing it to cool slightly before rolling into balls.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 balls (30g)
- Calories: 140
- Sugar: 12g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg