Description
Indulge in the delightful flavor of Strawberry Brownies, a vibrant dessert that beautifully marries the sweetness of strawberries with a rich, fudgy brownie base. This easy-to-make treat is perfect for any occasion, from casual gatherings to special celebrations. Using a strawberry cake mix as the foundation, these brownies are quick to prepare and require minimal effort, making them an ideal choice for both novice and experienced bakers. Top them with luscious strawberry preserves or serve them warm with a scoop of vanilla ice cream for an unforgettable experience that will impress family and friends alike.
Ingredients
Scale
- 1 box strawberry cake mix (with pudding)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 3/4 cup powdered sugar
- 2 tablespoons strawberry preserves
- 1 ½ tablespoons milk
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with foil.
- In a mixing bowl, combine the strawberry cake mix, eggs, vegetable oil, and vanilla extract until well blended.
- Pour the batter into the prepared pan and smooth it out evenly.
- Bake for 18-22 minutes or until a toothpick inserted comes out clean. Let cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg