Description
Indulge in the ultimate comfort food with our homemade Stuffed Crust turkey turkey turkey pepperoni Pizza! This delightful dish features a buttery, cheesy stuffed crust filled with melted mozzarella, topped with savory turkey pepperoni and a sprinkle of Parmesan. Perfect for family dinners or casual get-togethers, this pizza is not only easy to make but also customizable to suit your taste. In just under an hour, you’ll create a mouthwatering meal that will impress everyone at the table.
Ingredients
Scale
- 1 lb pizza dough
- 1/2 cup pizza sauce
- 2 1/2 cups shredded mozzarella cheese (divided)
- 30 slices turkey turkey turkey pepperoni
- 1/4 cup grated Parmesan cheese
- Olive oil
- Seasonings: garlic powder, dried oregano
Instructions
- Preheat oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface into a 12-inch circle.
- Place 1 cup shredded mozzarella around the dough edge, fold over and pinch to seal.
- Transfer to a greased pan and spread pizza sauce evenly over the base.
- Sprinkle remaining mozzarella and arrange turkey pepperoni on top.
- Add Parmesan cheese, garlic powder, and oregano.
- Brush crust edge with olive oil for browning.
- Bake for 15-20 minutes until crust is golden and cheese is bubbly.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 112g)
- Calories: 280
- Sugar: 3g
- Sodium: 660mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg