Description
Indulge in the comforting flavors of Velvety Cajun Chicken Tortellini with Three-Cheese Sauce—a creamy pasta dish that effortlessly combines tender chicken seasoned with zesty Cajun spices, enveloped in a rich three-cheese sauce. Perfect for busy weeknights or special gatherings, this easy-to-follow recipe showcases the delightful harmony between a spice-kissed chicken and a luscious cheese blend, making it a favorite among family and friends. Ready in just 25 minutes, you’ll enjoy every bite of this flavorful meal, whether it’s served on a casual dinner table or at a festive gathering.
Ingredients
Scale
- 1 lb chicken breasts, cut into bite-sized pieces
- 2 tbsp Cajun seasoning
- 2 tbsp olive oil
- 4 tbsp butter
- 4 cloves garlic, minced
- 3 cups heavy cream
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1 tsp smoked paprika
- 1/2 tsp black pepper
- 20 oz package of cheese tortellini, cooked according to package directions
Instructions
- Toss chicken pieces with Cajun seasoning. Heat olive oil in a large skillet over medium-high heat, then cook the chicken for about 6-8 minutes until golden brown. Set aside.
- In the same skillet, melt butter and sauté garlic for 1 minute. Add heavy cream, bring to a simmer, then stir in cream cheese, mozzarella, and parmesan until melted and smooth.
- Stir in smoked paprika and black pepper, then add cooked tortellini and chicken to the sauce. Mix well and let simmer for 5 minutes.
- Serve immediately, enjoying every creamy bite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 bowl (about 350g)
- Calories: 720
- Sugar: 4g
- Sodium: 950mg
- Fat: 42g
- Saturated Fat: 24g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 130mg