Description
Indulge in the irresistible Chocolate Covered Strawberry Brownies Delight! 🍓 This decadent dessert features rich, fudgy brownies topped with fresh strawberries and a silky chocolate ganache, making it perfect for any celebration or just a sweet craving at home. With minimal preparation and a delightful flavor combination, this recipe will quickly become a favorite among friends and family. Each bite offers an exquisite balance of chocolatey goodness and fruity freshness, presenting an elegant treat that is as beautiful as it is delicious.
Ingredients
Scale
- 1 box brownie mix (18.3 ounces)
- 1 box instant chocolate pudding mix (3.9 ounces)
- ⅔ cup whole milk
- ½ cup vegetable oil
- 2 large eggs
- 1 cup fresh strawberries (hulled and halved)
- 12 ounces semi-sweet baking chocolate (chopped from 3 4-ounce bars)
- 1½ cups heavy whipping cream
- 2 tablespoons salted butter
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×9 inch baking pan with parchment paper.
- In a mixing bowl, combine brownie mix, chocolate pudding mix, milk, vegetable oil, and eggs. Stir until smooth.
- Pour the batter into the prepared pan and bake for 34-37 minutes or until a toothpick inserted comes out clean.
- Allow brownies to cool completely before adding halved strawberries on top.
- For ganache, heat heavy cream and butter in a saucepan until bubbling. Pour over chopped chocolate; stir until smooth.
- Drizzle ganache over strawberries and let set before slicing.
- Prep Time: 15 minutes
- Cook Time: 37 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg