Description
Indulge in the creamy goodness of Easy Cheesecake Mousse, a delightful dessert that combines the richness of cheesecake with the lightness of mousse. This no-bake treat requires only five simple ingredients and minimal prep time, making it the perfect choice for any occasion—from casual gatherings to special celebrations. With its luscious flavor and versatile serving options, you can enjoy this mousse on its own or dress it up with fresh fruits, cookie crumbles, or delicious sauces. Whether you’re treating yourself or impressing guests, this Easy Cheesecake Mousse is sure to satisfy your sweet cravings!
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 cup confectioners' sugar
- ¼ cup sour cream
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
Instructions
- In a stand mixer bowl, beat the softened cream cheese until smooth. Gradually add confectioners' sugar and mix until combined. Stir in sour cream and vanilla extract.
- In another bowl, whip heavy cream until stiff peaks form using a hand mixer.
- Gently fold the whipped cream into the cream cheese mixture until fully combined.
- Transfer to a serving dish and chill in the refrigerator until ready to serve.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 22g
- Sodium: 170mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg