Description
Fireworks Blondies are a delightful treat that adds a burst of color and flavor to any celebration! These soft, chewy cookie bars are packed with vibrant red, white, and blue M&Ms, making them perfect for summer gatherings. With a simple preparation process and customizable ingredients, these blondies are not only visually appealing but also deliciously satisfying. Whether you serve them warm or chilled, they’re bound to impress your guests and bring joy to any occasion!
Ingredients
Scale
- ½ cup unsalted butter
- 2 cups packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking powder
- 2 cups all-purpose flour
- 2 cups red, white, and blue M&Ms
- ½ cup patriotic sprinkles
Instructions
- Preheat your oven to 350°F. Line a 9×13 inch pan with aluminum foil and spray with cooking spray.
- In a mixing bowl, beat the softened butter and brown sugar until crumbly. Add in eggs and vanilla extract, mixing until smooth.
- Stir in salt and baking powder, then gradually add flour until just combined. Fold in M&Ms and sprinkles.
- Spread the dough evenly into the prepared pan. Bake for 22-25 minutes or until golden at the edges.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 20mg