Description
Discover the delight of Irresistibly Good Famous Crab Bombs, a true taste of Maryland magic. These mouthwatering bites feature fresh jumbo lump crab meat mixed with zesty seasonings, creating a flavorful experience that will impress at any gathering. Perfect as appetizers for parties or cozy evenings at home, these crab bombs boast a crispy exterior and tender interior that everyone will adore. With easy-to-follow instructions and customizable ingredients, you can tailor them to your personal taste. Serve them with your favorite dips and sides for an unforgettable culinary adventure.
Ingredients
Scale
- 1 pound Jumbo Lump Crab Meat
- 1/2 cup Mayonnaise
- 1 large Egg
- 1 tablespoon Dijon Mustard
- 1 tablespoon Old Bay Seasoning
- 1/4 cup Green Onions
- 4 tablespoons Melted Butter
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, gently combine jumbo lump crab meat, mayonnaise, beaten egg, and Dijon mustard.
- Add Old Bay seasoning and green onions; stir until evenly mixed.
- Shape mixture into golf ball-sized balls; roll in breadcrumbs if desired.
- Place on a parchment-lined baking sheet and drizzle with melted butter.
- Bake for approximately 25 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 139
- Sugar: 0g
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 54mg