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Strawberry Crunch Cheesecake Cones

Strawberry Crunch Cheesecake Cones


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  • Author: Maya
  • Total Time: 30 minutes
  • Yield: Makes 6 servings 1x

Description

Indulge in the refreshing delight of Strawberry Crunch Cheesecake Cones, a perfect blend of creamy cheesecake and fruity strawberry goodness. These easy-to-make dessert cones are visually stunning and ideal for any occasion, from summer barbecues to family gatherings. Each cone is filled with a luscious cheesecake filling, topped with a vibrant strawberry sauce, and finished with a delightful crunch from vanilla wafer cookies and freeze-dried strawberries. Not only are they a treat for the taste buds, but their fun presentation makes them a hit at any party. Enjoy these chilled treats that combine flavor and texture in every bite!


Ingredients

Scale
  • 1 cup fresh strawberries, hulled and diced
  • 1/4 cup granulated sugar
  • 1 tablespoon lemon juice
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1/2 cup crushed vanilla wafer cookies
  • 1/2 cup crushed freeze-dried strawberries
  • 6 waffle cones

Instructions

  1. Prepare the Strawberry Sauce: In a small saucepan over medium heat, cook diced strawberries with sugar and lemon juice until thickened (about 10 minutes). Cool completely.
  2. Make the Cheesecake Filling: Beat softened cream cheese with powdered sugar and vanilla extract until smooth. In another bowl, whip heavy cream to stiff peaks, then gently fold into the cream cheese mixture.
  3. Create the Crunch Topping: Mix crushed vanilla wafer cookies and freeze-dried strawberries in a shallow dish.
  4. Assemble the Cones: Fill each waffle cone halfway with cheesecake filling, add strawberry sauce, then top with more filling. Roll in crunch topping.
  5. Chill: Place cones upright in a holder and refrigerate for at least 1 hour before serving.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cone (100g)
  • Calories: 350
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg