Description
Indulge in the mouthwatering delight of Turkey Bacon BBQ Chicken Kebabs, a perfect addition to your next family dinner or gathering. These kebabs feature juicy chicken thighs paired with savory turkey bacon, all coated in a rich barbecue sauce that enhances their smoky flavor. Ideal for summer grilling, they can be enjoyed at picnics, parties, or even as a quick weeknight meal. With just 15 minutes of preparation time, these flavorful skewers are not only easy to make but also offer versatility in serving options. Whether you pair them with fresh salads or hearty grains, these kebabs promise to impress everyone at the table.
Ingredients
Scale
- 2 lbs boneless skinless chicken thighs
- 6 slices raw turkey bacon
- 16 oz barbecue sauce
- ¼ cup apple cider vinegar
- 2 teaspoons kosher salt
- 1 teaspoon ground white pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 2 tablespoons paprika
- 3 tablespoons packed dark brown sugar
- 1 tablespoon smoked paprika
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix barbecue sauce and apple cider vinegar.
- In a food processor, combine salt, pepper, garlic powder, onion powder, paprika, dark brown sugar, smoked paprika, and turkey bacon; pulse until smooth.
- Coat chicken thighs with the spice mixture and thread onto skewers.
- Grill kebabs for about 5 minutes on each side or until nearly cooked through.
- Brush with barbecue sauce and grill for an additional minute on each side until fully cooked.
- Serve warm with extra barbecue sauce on the side.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 290
- Sugar: 8g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 120mg